While pies are pretty easy, once you get the hang of them, nothing is simpler than a galette. This recipe combines the creamy tang of a cheesecake, book ending the fruit of your choice.
Pies
Ultimate Flaky Pie Crust
if your goal is gloriously flaky crust, that puffs into visible layers and shatters in your mouth into crisp and buttery bits, I’ve got you covered.